“Amankaya” is a Peruvian restaurant located in the district of Miraflores, Lima, which stands out for its specialty in fish and seafood. Its name honors the historic Amancaes Festival, a Lima celebration that highlighted local culture, music and gastronomy. This cultural spirit is present in every detail of the restaurant. Amankaya combines Peruvian culinary tradition with a contemporary touch and a unique style influenced by the passion of chef Gabriel Osorio, who in addition to leading the kitchen is also a musician. The restaurant's rock and musical ambiance is reflected in its décor and vibrant atmosphere that invites you to enjoy both the food and the experience as a whole. Strategically located near Larcomar and Parque Kennedy, Amankaya not only celebrates the richness of Peruvian gastronomy, but also offers an experience that connects cuisine, music and art, in a welcoming space that respects sustainability and local traditions.”
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